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Dense fruit notes of ripe citrus, charred orange and lemon curd. Pleasant bitterness of grapefruit and hazelnut on the palate with a bright acidity to cut through the creamy vanilla and brioche.
Type: White
Country of Origin: South Africa
Region: Western Cape
Grapes: 100% Chardonnay
Vintage: 2020
Style: Rich & Full Bodied White
Sweetness: Dry
The grapes were harvested by hand, whole bunch pressed and transferred to French oak barrels (20% new and the balance made up of 2nd and 3rd fill oak) where it underwent spontaneous fermentation. The wine was fermented and matured in oak for a total period of 12 months, with lees stirring twice a week to enhance the texture. Only 20% underwent malolactic fermentation to retain the freshness. After bottling, the wine was aged for a further 12 months prior to its release.
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