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Purple stains of dark fruit; blackberries, plums and cherries with nuance of violets and dried herbs. Ripe yet strong structured.
Type: Red
Country of Origin: USA
Region: California, Central Coast
Grapes: 100% Cabernet Sauvignon
Vintage: 2021
Style: Full Bodied & Bold Red
Sweetness: Dry
By fermenting whole berry (grapes that are de-stemmed) the winemaker allows for a slower extraction of tannins into the must. The wine is pressed after approximately 20 days before ageing for 11 months on lees in mostly neutral barrels with a couple of new barrels sprinkled in.
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