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A lively, bright red with generous red cherry notes, a fresh acidity and whispers of spice and floral character. Endlessly drinkable.
Type: Red
Country of Origin: Italy
Region: Sicily
Grapes: 100% Nero d'Avola
Vintage: 2023
Style: Smooth & Mellow Red
Sweetness: Dry
Other:
Maceration and fermentation of the destemmed grapes for 15-20 days in stainless steel vats at a temperature of 25°C. Malolactic fermentation in stainless steel. 50% in 225-liter barriques for 2 months, the remaining 50% in stainless steel.
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