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Concentrated aromas of walnuts, marmalade and sultanas. A tactful balance of the sweet and savoury. Characteristics of bitter orange, fried corn and biscuit combine with velvety texture, apricot notes and a tangy finish.
Type: Sherry, Dessert
Country of Origin: Spain
Region: Jerez
Grapes: 90% Palomino (Oloroso) and 10% Pedro Ximénez
Vintage: Non-Vintage
Style: Fortified Wine
Sweetness: Medium Sweet
Made from Oloroso and Pedro Ximénez wines which spend 5 years together in bota. Diatomists are part of a new movement of growers realigning the focus away from the bodega back to the soil and distinct terroirs.
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