Mas Sersal, Estones de Mishima "Set Tota la Vida" 2018 Montsant

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Extremely pure notes of raspberries and blackberries, along with touches of coffee, cocoa and some fresh balsamic. The wine has a medium-high body, a smooth texture and a solid acidity

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Garnacha, Syrah y Mazuela

Manual harvesting in 20 kg boxes. Maceration and fermentation in stainless steel tanks. Aged for 7 months in French and American oak barrels. Malolactic fermentation in barrels. It is stabilized in cold and softly filtered before bottled.

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