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Produced with grapes from a beautiful old vineyard. Aromas of redcurrants, leather and chocolate
A field blend of Garnacha, Tempranillo and other traditional varieties.
The vineyard is located 600m above sea level, on the eastern side of Lanciego. The soils are chalk / clay, with a south-easterly orientation. The vineyard contains a variety of 80+ year old bush vines, of which around 60% are Garnacha.
Grapes are harvested by hand and fermented in 2,000kg, open topped oak vats, using natural yeasts. The wine is aged for 15 months in 500 Litre old oak casks, before bottling without fining or filtration.
ORGANIC
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